Whipped Orange Creamsicle Feature Image

The nostalgia of childhood awaits you in this frozen glass of pure delight.

This frothy, creamy citrus drink, made with or without alcohol, is our version of the classic orange creamsicle and is sure to brighten all your summer festivities!

Kenyan PineappleOur Kenyan Pineapple lends a tropical twist to the clean, fresh tang of the orange juice, elevating the timeless favourite to an all new level. Add a little bit of vodka, and it can always be 5 o’clock SOMEwhere!

 

 

Whipped Orange Cream Breeze

Course Drinks
Prep Time 5 minutes
Servings 2 people

Equipment

  • Blender

Ingredients

  • 1/2 cup frozen concentrated orange juice, (defrosted)
  • 1/3 cup condensed milk
  • 1/3 cup half and half or whipping cream
  • 1/4 tsp Hedessent Kenyan Pineapple (40-50 drops)
  • Pinch Salt (optional)
  • 2-3 oz Vodka (Optional)
  • 2 cups ice

Garnish

  • Whipped Cream (Optional)
  • Orange slice (Optional)

Instructions

  • In a blender, combine frozen concentrated orange juice, half and half, condensed milk, Hedessent Kenyan Pineapple Flavour drops, salt, vodka (if using), and ice. Whirl until puréed and thick. Stir and taste, adding more flavour if desired.
  • Divide among chilled glasses and top with whipped cream (if using) and citrus slices.

Notes

Flavour Tip:
Swap out Hedessent Kenyan Pineapple with ¼ tsp Hedessent Mango Flavour or Passionfruit Flavour for another tropical option.
If you want to really amp up that creamsicle flavour try adding either Vanilla Ice Cream, Custard Cream or Premium Custard to your whipping cream -- approximately 10-15 drops

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