fbpx
Hedessent Caramel Apple Crips Coffee - Feature Image 2

Keep warm all season long with this Caramel Apple Crisp Coffee recipe.

The sweet, earthy flavours of this hot coffee will warm you up as the cool breeze kisses your nose. It’s like a warm hug in a mug that you can enjoy all season long and make easily at home with our flavours!

 

Caramel Apple Crisp Coffee

Course Dessert, Drinks
Prep Time 10 minutes
Servings 2

Ingredients

  • 4 cups hot brewed medium roast coffee - 2 cups per drink
  • 4 tbsp cream - 2 tbsp per drink
  • 4 tbsp maple syrup - 2 tbsp per drink (adjust to taste)
  • 1/4 tsp Hedessent Apple Pie Flavouring - 24 drops per drink
  • 24 drops Hedessent Caramel Flavouring - 12 drops per drink
  • 20 drops Hedessent Vanilla Ice Cream Flavouring - 10 drops per drink
  • Pinch of salt - helps to balance the sweet

Garnish

  • Caramel - optional, if you want to rim your glass
  • Granola - optional, if you want to rim your glass
  • Whipped Cream - optional

Instructions

  • If garnish is desired, rim two glasses with the caramel and roll in the granola.
  • Divide the coffee between the two glasses and stir in 2 tablespoons cream, 2 tablespoons maple syrup, 24 drops Hedessent Apple Pie Flavouring, 12 drops Hedessent Caramel flavouring, 10 drops Hedessent Vanilla Ice Cream flavouring and a pinch of salt in each glass.
  • If desired, top each glass with whipped cream and additional caramel and granola. Enjoy!

Video

-20%

Sweets and Desserts

Apple Pie Flavour Drops

USD $ 7.99
-20%

Sweets and Desserts

Caramel Flavour Drops

USD $ 7.99
-20%

Sweets and Desserts

Vanilla Ice Cream Flavour Drops

USD $ 7.99

More Ways to Use These Flavours

Spiced Apple Compound Butter

This Spiced Apple Compound Butter is the perfect addition to toast, seasonal baked goods or...

2 Comments

Homemade Vanilla Cold Brew Recipe

Swap out your usually hot, steaming cup of joe for a refreshing colder version with...

Quick and Easy | Vanilla Cream Soda Recipe

Every day is a great day for this popular childhood throwback. Homemade, crisp, and refreshing,...

Evolving Autumn - Autumn Ongaro Recipe Developer

Meet Autumn Ongaro

Autumn is a food photographer, recipe developer, food educator, and gardener. She conjures divine dishes using the bounty of fresh, seasonal ingredients as her inspiration. Autumn’s recipes are flavour forward, approachable and aim to inspire connection to each ingredient. Her newly published book FEAD: A Taste of Home in Norfolk County carries you through the four seasons as she shares the histories of local farms and transforms their beautiful crops into approachable dishes. You can follow along with her delicious adventures on Instagram @evolvingautumn.

Incase You Missed it

Coconut Macaroons

Our Coconut Macaroons are a perfect treat anytime of years. Simple to make and you...

2 Comments

Super Green Kiwi Smoothie Recipe

Just a few drops of Kiwi Flavouring brightens and complements the crisp flavour of the...

Strawberry Chia Jam Recipe

Paired with yogurt, granola, and fresh fruit, our Strawberry Chia Jam recipe will start your...

Easy Make No-Bake Cheesecake

In this episode of The Art of Flavour Soo is whipping up a flavourful No-Bake...

How to Make Candied Vegan Meringues

These Candied Vegan Meringues are so easy to make, and using aquafaba as the egg-white...

Fast and Flavourful | 3 Easy Flavour Boosts You’ve Gotta try!

3 simple ways you can add flavour boosts to any dish in less than 30...

One thought on “Caramel Apple Crisp Coffee Recipe

  1. Cynthia Crawley says:

    Appreciating the time and effort you put into your website and in depth information you offer. You’ve really covered up almost all the possible info that every coffee enthusiast like me should follow. Worth sharing! Please continue sharing updates! Thanks a lot!

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating