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Why settle for traditional appetizers when you can serve Bite-Sized Waffle Canapés packed with bold, customizable flavours?

These tiny treats are quick to make and perfect for any occasion, whether you’re hosting a party or just looking for a fun snack. This recipe brings together a playful combination of warm, spiced olives and creamy whipped feta, elevated by our Garlic  and Chili Hot Drops.

The garlic adds a rich, savory depth to the whipped feta, while the Chili Hot provides just the right kick. Paired with the fluffy, bite-sized waffles, these canapés deliver a delightful mix of textures and bold flavours.


Bite-Sized Waffle Canapés

Course Appetizer
Prep Time 10 minutes
Cook Time 10 minutes
Servings 12 Canapés

Ingredients

Whipped Feta

  • 6 tbsp crumbled feta cheese
  • 2 tbsp plain Greek yogurt
  • Pinch of sea salt
  • ½ tsp ground black pepper
  • ¼ lemon juiced
  • 1 tsp olive oil
  • 4 drops Hedessent Garlic Flavour Drops

Spiced Olives

  • 1 cup pitted Castelvetrano olives
  • 3 tsp olive oil
  • 2 tsp maple syrup
  • ¼ cinnamon stick broken into small pieces
  • ¼ tsp anise seeds
  • ¼ tsp black peppercorns slightly crushed
  • 3-4 drops Hedessent Chili Hot Flavour Drops
  • Pinch of sea salt

Waffles

  • 2 regular-sized toaster waffles
  • Fresh parsley leaves

Instructions

Whipped Feta

  • Add all ingredients to a blender or food processor.
  • Blend until a smooth, thick paste forms.

Spiced Olives

  • Halve the olives lengthwise.
  • Add all ingredients (except olives and maple syrup) to a small heat-proof bowl.
  • Microwave for 10–15 seconds until warmed.
  • Stir in the maple syrup, then toss the olive halves in the mixture until well coated.

Assembly

  • Cook the waffles according to the package instructions. (Feeling fancy? Make your own waffles using a waffle maker!)
  • Cut the waffles into small pieces, each the size of a single waffle pocket.
  • Add the whipped feta to a piping bag with a nozzle of your choice.
  • Pipe a dollop of feta onto each waffle bite.
  • Top each with an olive half and garnish with a small parsley leaf.

 

What sets this recipe apart is the use of our Flavour Drops instead of dried spices. While garlic powder and chili flakes have their place, our drops bring a new level of intensity and versatility.

So, Why Choose Flavour Drops?

  • Intense Flavour:
    A concentrated burst that lasts longer than dried spices.
  • Smooth Integration:
    Our drops blend seamlessly into dishes without altering texture.
  • Precision in Every Drop:
    Easily control the flavour intensity for perfect balance.
  • Longer Shelf Life:
    Dried spices lose their punch within six months to a year, while our drops stay potent for up to two years, making them both a flavourful and economical choice.
  • Consistent Every Time:
    Delivers reliable flavour in every dish.

Our Flavour Drops make it easy to experiment with custom profiles while maintaining control over taste and texture. These Bite-Sized Waffle Canapés are a prime example of how our drops can transform a dish. Check out our full line-up of products and get creative with flavour!

Meet Rewati Kulkarni

Rewati is a food blogger, recipe developer and an engineer. She combines unexpected flavours to create unique entrées, desserts, and cocktails. Armed with precise measurements and a procedural approach, Rewati, (@seulfood_) allows you to browse recipes that develop into aesthetically pleasing (and delicious) dishes – a combined result of her profession and passion. Whether
it’s for indulgent evenings by yourself or to impress your different guests with different treats, Rewati has something in store for you.

Keep up-to-date with Seulfood’s delicious creations on instagram.

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