Passionfruit Hibiscus Lemonade Recipe Feature Image

Inspired by some of the most popular tea lemonades from your favourite coffee shops – you know the ones – we’re bringing you our version of the Passionfruit Iced Tea. 

With our Passionfruit flavour this fan fave is now a simple, make-at-home drink that you can enjoy anytime all the time! 

Passionfruit Iced Tea

Prep Time 5 minutes
Cook Time 5 minutes
Servings 2 People


  • Cocktail Shaker (Optional, you can also just stir it into your class)


  • 2 cups water
  • 3 bags Hibiscus Tea
  • 1/4 cup tea, cooled
  • 3 tbps simple syrup (Adjust to personal preference)
  • 2 tbps lemon juice (or lime juice)
  • 25-30 drops Hedessent Passionfruit Flavour


  • Bring 2 cups of water almost to a boil in a saucepan; small bubbles should appear. Add tea bags and let steep for 10 minutes. Remove tea bags and let cool completely.
  • Fill a cocktail shaker with ice. Add cooled tea, simple syrup, lemon juice, and Hedessent Passionfruit Flavour. Add lid and shake vigorously 40 times.
  • Fill a large glass or two smaller glasses with ice. Strain lemonade into glass; garnish with mint.


Pro Tip:Make this summer sipper a spiked lemonade with vodka or gin. 

Please remember to drink responsibly.

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