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Looking to level up your coffee game with minimal effort?

Our Dalgona coffee recipe, featuring Vanilla Coffee Flavour Drops in both the whipped coffee and milk, brings a rich, velvety twist to this popular drink. Dalgona, known for its frothy coffee layer, is the perfect middle ground drink for this time of year, offering a fun, café-quality experience right at home.

The Vanilla Coffee Flavour Drops add a smooth, aromatic sweetness that elevates both the whipped coffee and milk, creating a perfectly balanced drink. With just a few ingredients, you can whip up this indulgent treat in minutes. Whether you’re cozying up or looking to impress, this recipe is sure to hit the spot!

Vanilla Cookie Dalgona

Prep Time 10

Servings 2 people

Ingredients

2 cup milk
1 tbsp instant coffee
1 tbsp brown sugar
1 tbsp hot water
40 drops Vanilla Cookie Flavour Drops 20 in whipped coffee, 20 in milk
Ice

Instructions

Whipped Coffee

In a medium bowl, combine instant coffee, brown sugar, hot water, and flavour
Using a hand mixer or whisk, whip the mixture until it becomes thick, frothy, and forms stiff peaks. This should take about 2-3 minutes.

Milk Prep

In a separate bowl or jug, add 2 cups of milk and 20 drops of Vanilla Cookie Flavour Drops. Stir well to combine.

Assembly

Pour the vanilla-flavoured milk into glass
Gently spoon the whipped coffee on top of the milk.
Give it a stir so some of the whipped coffee blends into the milk before drinking and enjoy!