Skip the store-bought spreads.

Making your own flavoured cream cheese is easy, and a great way to save money while cutting back on food waste. Whether you’re craving something savoury like Garlic Herb or something sweet like Maple Cinnamon, all you need is a base of plain cream cheese, a few drops of flavour, and a bit of creativity.

Why Make Your Own?

  • Save money. One base means endless combinations — no need to buy multiple flavoured tubs.
  • Reduce waste. Make only what you need, when you need it.
  • Stay inspired. Switch it up daily with sweet or savoury options depending on your mood.

Try These Flavour Ideas:

  • Sweet: Maple, Strawberry, Lemon Cheesecake, or Tiramisu
  • Savory: Garlic Herb, Roasted Onion, Jalapeño, or Smoke
  • Fun twists: Mix and match for something unexpected, like Maple Bacon or Chili Lime

Need a little inspo to get started?

Need a little inspo? Try our Everything Bagel Cream Cheese recipe. It’s the perfect example of how a few drops and some pantry staples can turn plain cream cheese into something crave-worthy.

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5 from 1 vote

Everything Bagel Cream Cheese

Course Appetizer, Breakfast, Side Dish, Snack
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 4 people

Ingredients

Everything Bagel Cream Cheese Ingredients

  • 2 sesame seed bagels  
  • 4 oz plain cream cheese, softened (1/2 brick)
  • 1 tbsp toasted sesame seeds
  • 1 tsp poppy seeds
  • 1 pinch Salt
  • 15 drops Hedessent Fried Onion Flavour Drops
  • 10 drops Hedessent Garlic Flavour Drops

Instructions

  • In a small bowl, combine cream cheese, sesame seeds, poppy seeds, and flavours. Stir to thoroughly combine. 
  • Toast your bagel. Spread on the cream cheese. Add any extras you like. A little dill, sliced cucumber, or tomato all work great. Enjoy it as is or turn it into a sandwich.

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