|Dimensions||3.81 × 3.81 × 8.89 cm|
Artificial Flavour, Sunflower Oil, Vegetable Oil
Garlic Food Flavouring
USD $ 9.99
Garlic is a staple in so many savory recipes, and its applications are endless. So why garlic flavour? It’s a great addition to dips to keep them smooth and avoid any clumping that can happen with powdered seasonings. Plus, you won’t have to worry about biting into a raw chunk of garlic.
Easily infuse oils or make a garlic butter on the fly and avoid all the peeling and chopping of sticky cloves. Pair it with our fried onion flavour and chili hot to make your own hot sauces, or use it as a flavour saver in soups and sauces. There are no limits to how you can use this flavour once you get cooking!
17 in stock
FLAVOR PROFILE:Experience all the amazing flavour of garlic without having to worry about biting into a raw chunk or dealing with the clumping that sometimes happens with powdered garlic.
Instructions for Use:
For best results, add our flavours to your recipe by mixing a few drops into your wet ingredients. For sweet dishes, whipped cream or condensed milk is a great base to start experimenting with flavour. For savory dishes, try butters and oils. We recommend 5 drops per 100g of food to start as a baseline. Taste and then sweeten or season, adjusting as desired. Flavour your beverages by simply adding a few drops right into your coffee, tea, soda, or cocktail.If you are baking, remember that some of the flavour will cook out, so you may need to increase the amount used to compensate.
About Our Bottles:
Our bottles come with built-in droppers for easy measuring. A 10ml bottle of food flavouring contains around 250-300 drops. A 60ml bottle is about 2400 drops of concentrated flavour. That’s a lot of recipes!
Our product will last up to 2 years. To test if your flavour is still stable, open the bottle. If you can smell it, it is ready for use. Opened flavours don’t require refrigeration – just store the bottle on your spice rack for easy access when you need it.
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