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Mistletoe Coffee

Course Drinks
Prep Time 10 minutes
Servings 2

Ingredients

  • 4 cups hot brewed medium roast coffee - 2 cups per drink
  • 40 drops Hedessent Marshmallow flavouring - 20 drops per drink
  • 30 drops Hedessent Vanilla Bourbon flavouring - 15 drops per drink
  • 20 drops Hedessent Strawberry flavouring - 10 drops per drink
  • 4 tbsp cream - 2 tbsp per drink
  • 4 tbsp maple syrup - 2 tbsp per drink (or to taste)

Garnish (Optional)

  • whipped Cream
  • mini marshmallows
  • icing sugar

Instructions

  • Divide the coffee between the two glasses. Stir in 20 drops Hedessent Marshmallow flavouring, 15 drops Hedessent Vanilla Bourbon flavouring, 10 drops Hedessent Strawberry flavouring, 2 tablespoons cream, 2 tablespoons maple syrup and a pinch of salt in each glass.
  • If desired, top each glass with whipped cream, mini marshmallows and a sprinkle of icing sugar. Enjoy!

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