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Strawberry Cheesecake Cottage Cheese Ice Cream

Prep Time 5 minutes
Freeze Time 4 hours
Total Time 4 hours 5 minutes

Equipment

  • Food Processor

Ingredients

  • 3 1/4 Cups cottage cheese
  • 1/2 cup condensed milk
  • 1/4 cup strawberries
  • 1/4 tsp Hedessent Custard Cream
  • 1/2 tsp Hedessent Graham Crust
  • 15 drops Hedessent Strawberry Flavour

Instructions

  • Add cottage cheese, condensed milk, flavourings, and strawberries to your food processor. Blend until nice and smooth.
  • Transfer mixture into a 9.5" x 5" freezer-safe pan with lid and place in freezer for 3-4 hours, or into popsicle molds. Once frozen, scoop and enjoy!